Francuccio Capri

Situated directly on the Marina of Capri, Francuccio Capri offers one of the most scenic and strategic locations on the island. Just steps from the ferry docks and a few meters from the water, the restaurant is perfectly positioned for travelers arriving by sea, beachgoers and anyone exploring the harbor area. Its waterfront setting provides a lively, authentic atmosphere where boats, yachts and island life paint a constantly moving backdrop.

Mediterranean cuisine at the heart of the experience

The menu reflects the flavors and traditions of Capri and the Gulf of Naples. Fresh, seasonal and regional ingredients shape every dish, resulting in a culinary experience rooted in authenticity.

Signature dishes include:

• Seafood appetizers with daily catch and traditional preparations

• Mediterranean pastas, often handmade or featuring typical local shapes

• Grilled fish and “acqua pazza” recipes, iconic staples of Campania

• Vegetarian dishes crafted with fresh produce from local suppliers

Every plate is created to highlight the purity of Mediterranean flavors, never masking ingredients with excess—just simple, honest cuisine at its best.

A standout pizza experience

Francuccio Capri is also known for its high-quality pizza, featuring a light, slow-leavened dough that’s both fragrant and easily digestible. Baked to perfection, it’s ideal for casual lunches, waterfront dinners or a quick bite before boarding a ferry.